New Posts  All Forums:Forum Nav:

Non-Ultra Pasteurized Cream

post #1 of 6
11/28/10 at 2:18pm
Thread Starter 

Can someone tell me if it is available and who might you purchase it from?  I am in NH and am having no luck what so ever...

Reply

Featured Stories on ChefTalk.com

When Cooks Cook for Themselves
A clinical look at how a restaurant runs
The Making of a Chef Innovator, without the Pomp
post #2 of 6
11/28/10 at 2:48pm

I get "Manufacturer's Cream" from Smart & Final here in California, check out your restaurant supply stores

Chef,
Specialties: MasterCook/RecipeFox; Culinary logistics; Personal Chef; Small restaurant owner; Caterer
Reply
post #3 of 6
11/29/10 at 2:11am

Really? You mean you can't find heavy cream in the dairy aisle at the grocery store. In New Hampshire?

Reply
post #4 of 6
11/29/10 at 8:03am

Costco has it.

Wisdom comes with age, but sometimes age comes alone.
Reply
post #5 of 6
11/29/10 at 3:46pm
Thread Starter 

I can find plenty of "Ultra" pasteurized cream from my distributors as well as in the grocery store! What I asked for was just plain old pasteurized cream, something they don't carry or possibly even make anymore.  As pasteurized heavy cream has not been over heated it whips better and lasts longer in the whipped state. Did that clarify my question better?!!!

Reply
post #6 of 6
11/29/10 at 3:48pm
Thread Starter 

Chefflayne,

Thank you, we are not a member of Costco (nor am I) nor would I want to drive the 20 + miles each way to get something in the volume that we use it!

Reply
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Professional Pastry Chefs

Featured Stories on ChefTalk.com

When Cooks Cook for Themselves
A clinical look at how a restaurant runs
The Making of a Chef Innovator, without the Pomp