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new to chef talk

post #1 of 3
Thread Starter 
:chef:
I would like to say Hi to everyone! I'm a new member but have been around the "business" for 22 years,grew up on a farm where I began my learning experience.And I am currently a Corporate Chef in Michigan.
Chef Brian
post #2 of 3
Welcome to Cheftalk, Brian...

This is an ideal place to discuss food issues with other pros, as well as use your experience to help others. I hope you enjoy it here.
post #3 of 3
Nice to meet you Brian, Welcome to Chef Talk! :)
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