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Christmas Cutlery?

post #1 of 5
12/25/10 at 9:02am
Thread Starter 

First, Merry Christmas to everyone here on the Forum!

 

Second, many thanks for the advice on knives and sharpening swag. So far I am happy with the Ryusen Tsuchime Gyuto I picked up from JCK along with an end grain board from a local shop.

 

Cheers all.

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post #2 of 5
12/25/10 at 11:27pm

Did you get the Winter Special version with the white paper micarta handle?

"Excellence is an art won by training and habituation. We do not act rightly because we have virtue or excellence, but we rather have those because we have acted rightly. We are what we repeatedly do. Excellence, then, is not an act but a habit." - Aristotle
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post #3 of 5
12/26/10 at 5:52am

    Hi Alan,

 

  The knife sounds great!  Your Tsuchime is as much a show piece as a work piece...congrats! 

 

 

 

 

   I was going to be getting a new sujihiki but it will have to wait until next year.  No worries though, I'll end up getting it smile.gif

 

 

  dan

Enjoy the Food!

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post #4 of 5
1/1/11 at 4:27pm
Thread Starter 
Quote:
Originally Posted by Phaedrus View Post

Did you get the Winter Special version with the white paper micarta handle?


Phaedrus - that would be the one!

 

Dan - I hope it continues to look and show quite well - I will really try to post pics later in the week. As for your upcoming purchase/gift later in the year - we will look forward to seeing it!

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post #5 of 5
1/2/11 at 11:08pm

It looks like you lucked out- I see it's sold out now.  I wonder if they'll get any more in?

"Excellence is an art won by training and habituation. We do not act rightly because we have virtue or excellence, but we rather have those because we have acted rightly. We are what we repeatedly do. Excellence, then, is not an act but a habit." - Aristotle
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