WHEEE!This thread is so funny and fabulous.
I am laughing in recognition at so many of the ideas.
I seriously believe that you can make a meal out of next-to-nothing if you have enough condiments and spices and pastes in the cupboard.
I have pieces of paper littered around my office, bags, and house that have recipe ideas on them.
I went to Paris when I was 13 and I remember what I ate, but not much else.
I keep a book of all the big family dinners and functions that I have done.
6 of the 8 books near my bed are cookbooks.
On my limited days off i take trips to special butchers and markets, and am quite happy to spend most of my disposable income on food and related things.
Last night I had about 4 different dreams about food.
Basically everyhing that has been posted so far is scarily familliar.
Bring it on...