This is my first time here and i am happy.I am a chef and an outside caterer,lets share any info and hope to learn more from you guys,thanks
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Recent Reviews
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I bought one of these just for making osso buco. I found myself using it for a lot more than just that. I make tomato sauce in it, chili, any excuse I have to bust it out, I do. I absolutely... -
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One of my first internet knives. Great blade. I mean *great* but the handle was a bit weird. Right now it just sits at the bottom of my knife kit. -
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