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Need some inspiration

post #1 of 3
3/11/02 at 5:01pm
Thread Starter 
I keep saying "I don't cater much anymore since I opened the restaurant", but somehow catering keeps finding me! My father, who is hopelessly deluded that he is Irish, wants me to cater his annual St. P's day party this Saturday. 150 people, of the "meat n' potatoes/green beer" crowd. $10-$15 per person range. Anybody have any remotely Irish (or at least green) menu ideas (hors d oeuvres buffet)? Thanks!
RF
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post #2 of 3
3/11/02 at 5:45pm
Check out this link for some ideas.

Here is another one.
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post #3 of 3
3/11/02 at 7:51pm
Thread Starter 
Hi, thanks a lot for the links! Just what I needed to get my brain working on this one. I was having a bit of trouble getting inspired. I'll let you know what I come up with.
RF
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