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New kid in town

post #1 of 2
Thread Starter 

I've been lurking around the forums here a bit and I'm really impressed with what I see so far - there are a lot of really great chefs on here.

 

I'm going to learn a lot from you.

 

Hello!

post #2 of 2

Welcome, Kitchen-Ninja! We hope you learn here, too. We also hope to learn from you. We believe everyone- whether a professional chef or an at-home cook- has ideas worth sharing.

 

We hope you enjoy the wikis, cooking articles, reviews and more- not to mention the thousands of members in the community.

 

What food-related topic is of interest to you at the moment? Are there dishes or ingredients you particularly like to prepare?

 

Visit often to learn and share; we look forward to your participation.

 

Regards,

Mezzaluna

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