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Hello, I'm new

post #1 of 2
Thread Starter 

Hi. I'm a home cook. I cook for a family of 5 pretty much every night. We don't eat out. We frequently have even more kids over, making it up to 8 people.


I'm getting pretty good at cooking, mostly through trial-by-fire. I get lots of chances to try things again and see what people like or don't like.


I keep backyard chickens and grow a vegetable garden. I'm much better at the chickens. I get tons of eggs and... occasional vegetables.


I'm mainly here to broaden my horizons. I want to learn new things.

post #2 of 2

Hello and welcome to ChefTalk.


We have members from around the globe and all levels of culinary skill, from home cooks to masterchefs - and all points in between!  Feel free to join in on any thread you find interesting, or post your own in the relevant forum.  Please note, though, that the professional fora are read-only for those of us who are not presently employed in any of the culinary trades.


The wikis, blogs, articles, reviews and photographs on the site are also well worth spending time to view. Lots of inspiration to be gained!  Lots of helpful people, too!  I hope to see you around the site.

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