Currently I am a server at a rest. that has been around since the 50's. Alot of patrons and busy most of the time. I've read that just working in this environment is good experience if you are looking to open your own place which I am.....a cafe but choosing to start with a food trailer.
I am Italian/Sicilian and have been cooking my family recipes for years and I love it. My family and friends love it as well and i love cooking for people. I'm not sure how to start though and what kind of finances I need to have for this. Am I on the right track? or is this a bum idea and just keep it as a friends and family thing??