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Which Brand food processor for rough puff pastry?

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post #1 of 2

7/12/11 at 3:25am

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elbecker
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Hi,

I'm making/selling pies, but find it time consuming to make the puff pastry by hand.

I believe a food processor will be more suitable than a stand mixer(Kitchenaid), or perhaps this is a debate for another day.

So, which Brand (Kitchenaid, Magimix, Cuisinart etc....) will be best to buy for the purpose of making rough puff pastry only?

Thank you...

post #2 of 2

7/12/11 at 10:44pm

thetincook
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Robotcoup

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ChefTalk.com › ChefTalk Cooking Forums › Professional Food Service Forums › Professional Pastry Chefs Forum › Which Brand food processor for rough puff pastry?