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Fluffy, moist (but not dense) , flavourful white cake recipe needed

post #1 of 4
Thread Starter 

Hi everyone!

I have tried many many cake recipes and techniques...and I have a request for a cake similar to a box mix cake texture or bakery texture, just a little more moist? I have a seen a few recipes on here but maybe someone could help me with which one would best for what I am looking for or provide a new recipe all together. Thank you in advance!!!  I would be ever so grateful!! smile.gif

Debbie 

post #2 of 4

Just use a high ratio sponge.

post #3 of 4

I disageree, tincook - sponge is spongy, not moist.  Anything but moist.  (I see you're not british, the british use of "sponge cake" is a butter cake - that would be moist)

 

The "FInally, the perfect yellow cake recipe" you'll find a little further down in the forums sounds EXACTLY like what you want.  It's not dense, but it's fluffy and extremely moist.  Try it. 

"Siduri said, 'Gilgamesh, where are you roaming? You will never find the eternal life that you seek...Savour your food, make each of your days a delight, ... let music and dancing fill your house, love the child who holds you by the hand and give your wife pleasure in your embrace.'"
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"Siduri said, 'Gilgamesh, where are you roaming? You will never find the eternal life that you seek...Savour your food, make each of your days a delight, ... let music and dancing fill your house, love the child who holds you by the hand and give your wife pleasure in your embrace.'"
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post #4 of 4
Thread Starter 

Hi Siduri

The funny thing is -  that is my most favorite cake and I made it for a client and she said it was too dense and wants a fluffier cake. Any suggestions how to make it flufflier using this recipe?

Thank you also to the tin cook, I have been looking for a recipe for that...but looks like there is almost no fat in a sponge cake. I need fat! lol for the moisture. :)

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