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Peeling Grapes

post #1 of 7
3/29/02 at 7:09pm
Thread Starter 
Is there an easy way to peel regular green grapes? I really hope there is a quick way to do this.


Thanks!
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post #2 of 7
3/29/02 at 7:23pm
I've never done it but, would cutting an "x" in the top and then blaching and shocking work?? Maybe grapes are too delicate for this.
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post #3 of 7
3/29/02 at 8:26pm
I've always just done it with a small knife. The skin come off easily if the grape is ripe. (Now if only peas were as easy to peel!)
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post #4 of 7
3/29/02 at 8:44pm
After doing hundreds and hundreds of these, I have never found an easier way to do them, but it is not all that difficult, just a little time-consuming.
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post #5 of 7
3/30/02 at 4:46pm
I found the best way was to have my Sous get someone else to do it!:D
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post #6 of 7
3/30/02 at 4:50pm
Personally I find M&M's to be the hardest to peel.
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post #7 of 7
3/30/02 at 6:39pm
Thread Starter 
I thought there was no easy way to do them. I do wonder about Svadhisthana's method. Anyone ever tried it?


M & M that's a thought. Quail with green M & M.... How about it?
:lips:
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