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Time sensitive recipe by Editor of Cook's Illustrated

post #1 of 2
Thread Starter 
Check out this week's edition of the Kitchen Detective by Christopher Kimball the Editor of Cook's Illustrated.

Easy recipe makes light custard a bavarian cream recipe!

Uuummmmmmmm!

:p

Bookmark that page if you want to keep up with the column.

Enjoy!
post #2 of 2
Thanks Cchiu!


I forgot to check it, good thing you reminded me. :)
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