What is the best "glue" to use, both bought and home made ideas would be helpful. Obviously I am talking edible.....Thanks
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I need to stick icing to an upside down foil covered board
post #2 of 2
8/10/11 at 3:40am
ChefTalk.com › ChefTalk Cooking Forums › Professional Food Service Forums › Professional Pastry Chefs Forum › I need to stick icing to an upside down foil covered board
