Quote:
Originally Posted by
DC Sunshine 
Fried bacon and runny egg toasted sandwiches :p It's pretty messy but sooooo nice
The other day at work I cooked myself lunch. We have a microwave, a fridge and a hot plate, pretty basic facilities. I'm debating if I want to spring for a toaster oven. Anyway, I did steak and eggs. Cooked a piece of sirloin topped with fried eggs. The beef ended up burnt to a crisp by my standards, what other folks might call medium rare. The eggs were sunny side up. Runny yolks are such a *great* sauce ...