Hi there. My name is William, I am from England but live and cook in Scotland. I am an executive chef working for a global charity.
I look forward to exploring the wealth of knowledge here :)
Hello William - I'm from Edinburgh!
Welcome to ChefTalk. Our membership is broad, from around the globe and all levels of culinary ability, from those who are just learning to cook to master chefs - and all stages in between.
Feel free to join in on any thread you find of interest, or start your own in the relevant forum. We also have 3 professionals-only fora, where you will be in the company of only other culinary professionals. The wikis, blogs, articles, reviews and photography on the site are all worth spending some time to view.
I'm intrigued about a charity for which you chef..... Call me nosey!
Hope to see you around the boards!