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Mod looking, perfectly round "truffles" - how best to get that shape?

post #1 of 3
Thread Starter 

I am sometimes a purist, and I know that traditional truffles aren't round. But...I like the look of a perfect sphere. Who has experience achieving this and how did you do it? Chocoflex ganache mold? Magnetic truffle mold? Pre-made truffle shells? Other method?

 

Thanks all,

heatheravilaj

post #2 of 3

Hollow truffle shells - http://www.qzinafoods.com/content/103859

post #3 of 3

285546_2012526151892_1205910059_31893663_5322017_n.jpg

 

I used silicone molds, froze them rock solid, then fused two halves together.  

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