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German Stollen recipe

post #1 of 3
Thread Starter 

Had posted this before but just realized that I posted in the wrong catagory.  So here goes again!  LOL   My opa's parents were both from the old country (Great Opa from Prussia, Great Oma from Baden-Badan in the Black Forest).  At Christmas time we always had breads and sweets from Great Oma's recipes that have since disappeared.  None of my aunts have a clue as to where they went.  Grandma made the most delicious stollen from those recipes that she called a Black Forest stollen.  I found a German site that had a recipe for Black Forest stollen and had used that for a few years.  Truly yummy and as close to Grandma's as any I had tried.  Well, guess what?  Lost my handwritten copy this spring and now can't find the darned website I found it.  Does anyone have or know where I can find a recipe for Black Forest stollen?  I've found recipes for Dresden ones but not like the recipe for the Black Forest.  Help?????  Christmas is coming!  Thanks!

post #2 of 3

This is very much like the one I use... 
http://food.thescullys.org/black-forest-stollen/

post #3 of 3
Thread Starter 

Thanks so much!!!  This is actually almost identical from what I remember of the recipe I used to use.!  I'm one happy camper!  Thank you again so much!!!

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