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Fruit tart recipe

post #1 of 3
Thread Starter 

does anyone have a recipe for those glazed fruit tarts (round or rectangular) I see in good bakery shops and bakery departments like Whole Foods?   Have been trying to find one online and have come up empty?

Thanks,smiles.gif

post #2 of 3

There are several versions in the CIA's Baking At Home. Using the tart dough recipe in that book, and either their recipes or adapted ones, I make them in mini-tart pans and they equal anything sold at those places.

 

In most cases the glaze is merely an appropriate jam or jelly. Warm the jam/jelly over low heat until melted, then brush it over the warm tart.

post #3 of 3
Thread Starter 

Thanks, I appreciate it.   talker.gif

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