Hey! I'm a culinary student at the Culinary Institute. I'll be graduating soon and I have a possible job opportunity in the city at a restaurant called The LunchBox. I have an interview with them next week, but I'm so nervous. Do you guys have any advice? I've never been on an interview before. I've been searching online for help, which I found this one site that looks legit http://www.instituteforcoaching.com/2011/11/how-to-be-prepared-for-an-interview/ ...What do you think? I need help!
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Newbie and have questions
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ChefTalk.com › ChefTalk Cooking Forums › Culinary Students › General Culinary School Discussions › Newbie and have questions








