Does anyone have a great all purpose, or a cake recipe for a gluten-free consumer or reccommend a good brand?
Thanks in advance.
GF cake mixes? too expensive for what they are ..
Simple GF cake recipe with homemdae GF flour blend alternative
As a prospective GF baker, it is necessary to understand two points:
1. always check ALL ingredients for gluten is all it's forms [wheat, rye, barley]
2. cross-contamination and trace-contamination at "kitchen-level" is the major cause of "glutening" in GF consumers ..
Thanks guys, I am trying to learn more about this and wife is trying. I tried thickening with a roux using rice flour. I couldnt believe it worked not as thick as the normal roux but trying to think of different ways to thicken. Is maltodextrin contain gluten? i find mixed reviews on it.