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Grinding and seiving chicken bones

post #1 of 2
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I made some stock from vegatables and chicken wings.  I was wondering if I ground all the leftover roasted veg and bones and bits of meat with water in a Vita mix and then seived it would I be able to eat this as soup.  I have already done all this and put the end results through a very fine seive but I wondered if it would be safe to eat it.  It seems very smooth and is tasty but I wondered if it could damge my insides beacsues it had powdered bones in it..

post #2 of 2

You should be fine as long as no sharp pieces remain.

Palace of the Brine -- "I hear the droning in the shrine of the sea monkeys." Saltair
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Palace of the Brine -- "I hear the droning in the shrine of the sea monkeys." Saltair
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