I am baking a meringue to make a pavlova, and 10 minutes into the 1 hour and 30 minutes baking time, we had a power outage. After the power didn't come back for 10 minutes, I carried the meringue out to our motorhome, turned on the generator, and hooked up our toaster oven. This is a relatively new toaster oven, and I've baked a lot of things in it, but never anything as finicky as a meringue. Will this work, or will the interruption mean that I'll have to start over when/if we get power back?
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Power Outage Interrupted Meringue Baking
post #2 of 2
12/23/11 at 10:36pm
ChefTalk.com › ChefTalk Cooking Forums › Food and Cooking Forums › Pastries and Baking General › Power Outage Interrupted Meringue Baking
