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chocolate sponge

post #1 of 4
1/5/12 at 8:11am
Thread Starter 

I am thinking of doing a chocolate sponge with plum, but not sure if it would work wat do we think?

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post #2 of 4
1/5/12 at 3:11pm

Plum what?

Jam, poached plums, plum puree?

 

It's not a match I've ever tried, but cherries and chocolate are a pairing....  

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post #3 of 4
1/5/12 at 10:04pm

you mean Plum as the filling ? or flavor in addition to chocolate ?  Martha Stewart has a great  rolled cake recipe,  That is what I used for the Ghittard Chocolate Passion competition w/ addition to m own filling and decorations.

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post #4 of 4
1/6/12 at 3:06am
Thread Starter 

i was thinking more of a layer of plums in the centre, but maybe poach the plums first in sherry.

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