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Hello!

post #1 of 3
Thread Starter 

Here from Las Vegas just wanted to say hello and thank you! http://www.pcpropane.com


Edited by ChefMasterJohn - 5/12/12 at 1:09pm
post #2 of 3

Aloha and Welcome ChefMasterJohn. 

I’m thinking that we’ll be thanking you soon for the contributions that you’ll be making here at Chef Talk, we’re so glad that you found us. 

The membership is from all around the world. 

Search the Galleries, Reviews and Articles; post your own thoughts and photos as well. 

Check out the FAQ if you haven’t done so yet and if you have any questions, you Private Message to one the Moderators. 

Most of all have a great time.

from ...

My kitchen in the middle of the desert

A Hui Hou (until we met), ALOHA!

Reply

from ...

My kitchen in the middle of the desert

A Hui Hou (until we met), ALOHA!

Reply
post #3 of 3

Welcome Chef John glad to have you. Mind if I ask where your cheffin' in Vegas? 

Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
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