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This is some deliciously light banana bread!


3 cups nut flour

3 eggs, beaten

1/4 cup melted butter

1/2-2/3 cup honey

1 teaspoon baking soda

2 mashed bananas (extra ripe)


Mix all ingredients.

Pour into a buttered baking pan.

Bake at 350 F (180 C) until top springs back when touched (about 40 minutes).




Also was curious to know if anyone could suggest a good recipe builder/manager.  I use OnTarget Nutrition, Food Diary - Calorie Tracker | OnTarget Nutrition and its great and accurate but not needing it for weight loss any longer.