This is some deliciously light banana bread!
3 cups nut flour
3 eggs, beaten
1/4 cup melted butter
1/2-2/3 cup honey
1 teaspoon baking soda
2 mashed bananas (extra ripe)
Mix all ingredients.
Pour into a buttered baking pan.
Bake at 350 F (180 C) until top springs back when touched (about 40 minutes).
Also was curious to know if anyone could suggest a good recipe builder/manager. I use OnTarget Nutrition, Food Diary - Calorie Tracker | OnTarget Nutrition and its great and accurate but not needing it for weight loss any longer.