With no protein in there, you just might !
@Ordo: simply lovely, you know how to make tarts and I tip my hat to you.
Originally Posted by French Fries
If you click her photo you can see that the ramen is uncooked (it still has its original shape)... and she does use the flavor packet in her recipe:
That's quite an original salad!!
KK : Yes , just as FF said. It sounds a bit odd this type of salad but it truly is one of the crunchiness salads I have had in a long time.
I must excuse myself on one point, I said the recipe has sunflower seeds in it, but not this one , I added a few drops of sesame oil because I ran out them. You can always toss in some crushed peanuts as they are high in protein.
Ramen ? Dry or wet , so versatile , who wouldn't like that ?
In the recipe I posted , I said to refrigerate as it allows the flavours to come together and for the cabbage to soften a touch.
For breakfast I had a sandwich , tomato. I roasted some cherry tomatoes from the garden in butter and oil , hollowed out a piece of baguette , season, added parm, and tossed it under the broil.
Nothing fancy but here it is.