I am a winemaker in South Africa and I'm dying to learn to cure meats! I want to learn from a master through an internship. Please can anyone advise where I can learn and who will be willing to teach me. I am a very hard working person. Being a winemaker, I have a great passion and love for good produce. Any country!
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internship chacuterie
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ChefTalk.com › ChefTalk Cooking Forums › Culinary Students › General Culinary School Discussions › internship chacuterie
