Hi everyone. :)
I'm Ashley, I'm a blogger, and I love cooking. I'm still learning, but I know the articles here are going to be a big help. I can't wait to start getting to know you guys. :)
Welcome to Cheftalk!
Our membership is broad - from around the globe and all levels of culinary ability. I'm sure you will find lots of interesting info on the site.
Feel free to join in on any thread you find of interest, or start your own in the relevant forum. There are three professional fora, but they are read-only for those of us who are not presently employed in a culinary capacity (but they make interesting reading!)
The wikis, blogs, articles, reviews and photographs on the site are all well worth spending time to view - and can be a source of much inspiration to us amateur cooks.
Hope to see you around the boards.