Thank you Kimmie. I'll really have to go back and give a serious look at this book. I didn't really look at it yesterday in case I would want it and wouldn't have been able to buy it. I took the "what you don't know won't hurt you" approch.
Ever notice how people ears point up when you mention chocolate...
Of course all purpose flour wouldn't do for bialys. I had assumed you had found some high gluten flour. Isn't it frustrating when you can't find the ingredients you need to make a recipe?
[ August 01, 2001: Message edited by: Iza ]
Ever notice how people ears point up when you mention chocolate...
Of course all purpose flour wouldn't do for bialys. I had assumed you had found some high gluten flour. Isn't it frustrating when you can't find the ingredients you need to make a recipe?
[ August 01, 2001: Message edited by: Iza ]
