1 16oz package of Captain Jac's ( imitation crab) I use this product because it has real "snow crab" mixed with the polluck or whiting, it has slightly more taste than other brands I have tried.
*16 oz Shrimp meat from grocery seafood counter. This is my secret ingredient, it gives the fake snow crab/ salad a briny flavor that is missing without it.
1 cup diced celery
4 or 5 diced green onions
1 to 1.5 tbsp of diced fresh chives
3 sprigs of fresh dill with stems removed fine chopped
2/3 cup quality mayonnaise
1/3 cup sour cream
1/2 fresh squeezed lemon juice, might need to add 2nd half
1/2 teaspoon dry mustard
1/4 teaspoon salt
1 tsp of Old Bay Seasoning, (start with 1/2 tsp and add to taste)
1 tsp of fresh ground black pepper (again to taste)
If krab or shrimp pieces are large, break up the pieces
In medium bowl, combine all the ingredients
Toss gently to coat and mix well.
Adjust according to your tastes........
This is the basic recipe, you can go many ways from here, add heat with either cayenne pepper, or sriracha chill hot sauce, or whatever your favorite hot sauce is.