Do any of you have your own or know of some good blogs posted by chefs? I'd like to just start reading a bunch of different things from all over and seeing what new things are coming out. I'm literally out of ideas.
In the past four months I've done infusions. Smoked everything imaginable with a smoking gun. Worked with lots of additives in molecular gastronomy. Made my own flavored vinegars and extracts. Tried farming and grew over 20 different types of vegetables, and multiple herbs. Learned to make my own honey with a purveyors bee hives. I can keep on going.
Usually I can keep coming up with new ideas and new techniques but I'm at a stand still for whatever reason =/