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CALIFORNIA CULINARY ACADEMY +/-

post #1 of 3
Thread Starter 

Hello,

 I am Debating on Going to school at CCA, I been hearing alot of negative comments, but i have heard lots of positives. My dad was a Graduate before the school was bought out. The school has obviously changed and moved location since my dad graduated, but any Alumni out there that can give me honest feedback? I been cooking since i was little, been working in kitchens since i was 15, im 24 now and due to my dad and the industry i am proud to be part of, i know alot, but at the same time i do not know anything when it comes to cooking schools.

 

thanx

post #2 of 3

Are you talking about the culinary school that was started in South Pasadena,just off the Pasadena Freeway ? Wan't this school an offspring ot the Original Culinary Institute that was located in the Equestrian Center In Burbank ?

Did your Dad graduate from the school in South Pasadena ? Or did he graduate from the one in Burbank ?

I don't know much about the school itself and why it was moved away from South Pasadena . I was working for  few years at the Burbank school as day-time Sous-Chef until its closing and your Dad might even know me ?.

I try to locate a  co-worker from the Burbank Culinary School and wonder if your Dad might be able to help me, and I also would like to know more about the school you are curious about. Who is in charge of the school now and why did it leave South Paradena and its present location ?

Every smoker quits smoking sooner or later!

Only the smart ones are doing it while they are still alive.

Reply

Every smoker quits smoking sooner or later!

Only the smart ones are doing it while they are still alive.

Reply
post #3 of 3

I say Go For It

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