ChefTalk.com › ChefTalk Cooking Forums › Professional Food Service › Professional Catering › Looking for Kitchen to Rent
New Posts  All Forums:Forum Nav:

Looking for Kitchen to Rent

post #1 of 2
7/16/12 at 10:05pm
Thread Starter 

Hello,

Recently relocated to the south bay area and I'm trying to start up my baking business again.  I'm in need of a certified kitchen I can rent from time to time to produce my baked goods for farmers markets, catering events, etc.

 

Prefer it to be in the south bay or torrance area.

 

Thanks

Reply

Featured Stories on ChefTalk.com

Follow ChefTalk on Pinterest!
A clinical look at how a restaurant runs
Great product that allows you to manually adjust the sharpening angle for each knife
post #2 of 2
7/16/12 at 10:15pm

Seeing as how we have members from around the world, you may want to be a little more specific as to your location, starting with the continent, country, etc. crazy.gif

 

Off the top of my head and my limited experience, I can think of

  • San Francisco Bay
  • Monterey Bay
  • Half Moon Bay
  • Morro Bay

 

and those are only on the west coast of California. Then there is Tampa Bay, Chesapeake Bay and I'm certain a host of others on the east coast, let alone the rest of the world.

Chef,
Specialties: MasterCook/RecipeFox; Culinary logistics; Personal Chef; Small restaurant owner; Caterer
Reply
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Professional Catering

Featured Stories on ChefTalk.com

Follow ChefTalk on Pinterest!
A clinical look at how a restaurant runs
Great product that allows you to manually adjust the sharpening angle for each knife
ChefTalk.com › ChefTalk Cooking Forums › Professional Food Service › Professional Catering › Looking for Kitchen to Rent