My name is Letty, and I have recently started my own lunchbox service/catering/private chef company! I'm still trying to find myself in this whole Professional world! I graduated culinary school and few years back and have worked as a Sous Chef at a couple casionos in Mississippi. But I'm still trying to find myself, my style, my specific niche...
Hello fellow ChefTalk(ers)
Aloha Letty, Welcome to Chef Talk, so glad you found us!
This is great Community, so many different culinary skill levels from all around the Globe.
Lunchbox service you say? HMM… it’s that how a certain Celebrity Chef got started? Good for you that you’ve found YOU!
Feel free to join any conversation or start one of your own in the relevant thread. Don’t pass over the Articles, Reviews and Gallery; there are some fantastic photos of folks work and fun stuff too.
Try the Search bar at the top of the page when looking for an interest; a lot of topics have gone around the block a few times already.
Also, if you have questions in regards to Chef Talk’s website once you’ve read the FAQ and Community Guidelines, PM a Mod or Admin person for assistance.
Whatever you do, have a good time doing!
Translation: alo, sharing or in the present
oha, joyous affection or joy
ha, life energy, life or breath
The joyful sharing of life energy in the present