post #1 of 1
Thread Starter 

Hi All,


I was wondering if anyone knows anything about these. They seem to be VG-10, 10 degree 50:50. Not a bad deal assuming the quality is there.


They appear to be Ice Bear knives, but I can't find much out about these, except that they seem to be more common in Europe than here. Does anyone have any experience with them? Do they hold a descent edge?