Any one going to ferrandi 2013 session?
To those who have applied, you probably got in. Some students get a response within a week, some in a month or 2. if you're special like me, 5 months. If any one has questions regarding the course, visa (each consulate has their own specific rules, I can assist anyone in the Washington D.C area), campusfrance, housing, insurance, etc, send me a PM and I will give you my email address (I don't really check cheftalk anymore). I am about to finish my 2nd week of classes in the cuisine program.
Edited by DNOMYAR - 2/13/13 at 12:18pm
Congrats! I was also thinking about applying for the sept session but i just received an email saying its almost full but they will consider me for the Feb14 session. But anyways, happy that you guys got in, just make sure to post how your doing there! :)