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Hi From Colorado

post #1 of 4
Thread Starter 

Hi  I want to learn!

post #2 of 4

Hi, alcameron! What do you want to learn?

 

Whatever it is- so long as it's food-related- we've got a forum for that: baking, cooking, equipment selection, etc. We also have cooking articles, cookbook and equipment reviews, and a whole ton more at the main Chef Talk site. The search tool can help you locate earlier conversations on a multitude of topics. Be sure to check the dates of the posts; some go back over 10 years, so keep that in mind as you read the information or consider responding to an older thread.

 

Let a moderator know if you have questions about the site. We're here to help.

Welcome!

Mezzaluna

Moderator Emerita, Welcome Forum
***It is better to ask forgiveness than beg permission.***
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post #3 of 4

Welcome Alcomeron,

 

Glad you joined. We look forward to your questions and comments.

 

Petals

Petals
Réalisé avec un soupçon d'amour.

Baby Cake
(4 photos)
Victorian cupcakes
(10 photos)
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post #4 of 4

Welcome, CT is a great place to learn. Let us know if you have any questions.

Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
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