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post #1 of 5
Thread Starter 

Hi I'm JoAnn - New to the site.  Hoping to start home-based catering/baking business in NJ.  Glad to get any helpful input.  Thinking about using rented commercial kitchen space.

post #2 of 5

Hey JoAnn glad to have you. Home catering is a great way to start in the business. Hope to hear more about how your business works out for you.

Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
post #3 of 5
Thread Starter 

Thanks Niko - Good to be here and looking forward to shared info.

post #4 of 5
Welcome JoAnn , glad you found us, we look forward to seeing you around the forum.

Petals

Petals
Réalisé avec un soupçon d'amour.

Served Up
(165 photos)
Wine and Cheese
(62 photos)
 
Reply

Petals
Réalisé avec un soupçon d'amour.

Served Up
(165 photos)
Wine and Cheese
(62 photos)
 
Reply
post #5 of 5
Thread Starter 

Thank you Petals..I hope to be involved.

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