I want to get a gas hot plate to replace my practically-useless electric one. Only thing, I need it to be able to slowly simmer as well as normal cooking. I can't use it if it won't do the simmering (rice, veg., stock, etc.), but I absolutely hate this electric plate (208V).
I've noticed several brands, and some speak of dual burner setup (double burner rings, I assume), Is this what I am looking for, or does it not exist.
Thanks very much.