Hey guys, so I recently purchased a 240mm Gyuto and a 150mm Petty by Fujiwara, and I love the knives to bits! But my only question is, what whetstones would be suitable for these knives? And only first inspection of the knives, they seem to only have a single bevel edge, are my eyes deceiving me?
post #1 of 3
12/22/12 at 5:08pm