HELLO, it my first time on ChefTalk. I am a new member. Cooking and presenting food is my passion. I would like to learn more and just hang out with chefs.
Aloha, Welcome to Chef Talk.
So glad you found us! This a vibrant and diverse community comprised of folks of varying skill levels. Don’t miss the Culinary Students Forums, you can connect with likeminded people. The search bar at the top of the page is great, there so many topics that have been discuss many times over. Please take a moment to review the FAQ, tutorials and community guidelines, we all need rules, right? If you have questions in reagards to the site itself, please post them in the Feedback & Suggestion Forum.
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I hope to see some of your work in the Galleries soon.
Once again, welcome.