hey everyone! im actually relatively new to culinary.. been a foody all my life, and ive worked in a hotel and resturaunt kitchen each one time.. both times werent even worth me saying ive worked in their kitchen... so im new to it really ;)
Im on this forum to gain some insight, learn some things to jumpstart myself, and a place to take out kitchen stress on ;) :D
its so weird being on this end, normally i join forums because im helping out, but im totally humbled to any info i get from here. which is great!