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Lunch - Page 2

post #31 of 42

Me and some of the crew went to an Italian place across the river - Calamari Fra Diavolo, salad, spaghetti, a glass of red wine and fresh baked bread w/compound butter - yum.  Had to get the pasta to go as I was satisfied with the salad and squids. 

post #32 of 42
Quote:
Originally Posted by kaneohegirlinaz View Post



Lunch today is poolside
Burger and a beer
I love my life

 

Wow, it's 19 degrees here this morning.  I hate my life.

"You are what you eat, so don't be fast, cheap, easy, or fake."

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"You are what you eat, so don't be fast, cheap, easy, or fake."

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post #33 of 42
Quote:
Originally Posted by Mike9 View Post
 

Me and some of the crew went to an Italian place across the river - Calamari Fra Diavolo, salad, spaghetti, a glass of red wine and fresh baked bread w/compound butter - yum.  Had to get the pasta to go as I was satisfied with the salad and squids

 

 

 

I am one of the grazers.

Every couple of hours I gotta eat something.

When I sit down to a meal same thing.

Not so bad at home when I portion my own plate,

But yeah....the waitstaff at our fave places order my meal at half plate size unless I tell them different.

The buffet Chinese and all you can eat places?

Never go.

Well unless it is half shell oysters and boiled shrimp.

 

mimi

 

oopsie ot.

post #34 of 42


Ham & Swiss w/tomato panini with couscous salad
post #35 of 42
Chili cheese burger.
post #36 of 42

? pickles ? on the bottom there @chefbuba mmm, I never would have thought to try that... maybe Famous Dave's spicy pickles, I have a huge jar in the `fridge...

post #37 of 42
Quote:
Originally Posted by chefbuba View Post

Chili cheese burger.

With Fritos on top of the chili....

Oh heck yeah!

 

mimi

post #38 of 42
Quote:
Originally Posted by kaneohegirlinaz View Post
 

? pickles ? on the bottom there @chefbuba mmm, I never would have thought to try that... maybe Famous Dave's spicy pickles, I have a huge jar in the `fridge...


Regular dill chips, and lots of them plus shitty yellow mustard and onion. I serve it with tomato too but not on mine.

My chili is for burgers and chili cheese fries, not a sit down with a bowl chili. It is very thick and stays put on a burger. Heavy on cumin too.

 

Here's a couple more recent burgers & poutine.

 

post #39 of 42

I was watching this TV program from Canada and one person pronounced it poo-teen and someone else said poo-tin

which is correct?

... and I have yet to try this delightful plate of gravy goodness.

post #40 of 42
Thread Starter 

For pronunciation, I refer you to a well known language expert:

 

https://www.youtube.com/watch?v=3lOP5sNnvBA

 

 

mjb.

Food nourishes my body.  Cooking nourishes my soul.
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Food nourishes my body.  Cooking nourishes my soul.
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post #41 of 42

BAHAHAHA!

so @teamfat it's poo-teen then, eh?

post #42 of 42
Thread Starter 

I don't know.  I can't see your hands.

 

mjb.

 

ps:  That comment makes no sense if you haven't watched the clip.

Food nourishes my body.  Cooking nourishes my soul.
Reply
Food nourishes my body.  Cooking nourishes my soul.
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