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Hello everybody

post #1 of 2
Thread Starter 

Hi everyone, I am a University student (graduate) at the University of Western Ontario.  I came to this forum because I am in the bad habit of surviving off of Tim Hortons and it is costing me a lot of money (also not very nice eating the same stuff over and over).  I searched this place out so could hopefully expand my cooking horizons beyond eggs, rice, and salad!

post #2 of 2

Aloha, Welcome Brendon to Chef Talk.

You, my friend, have come to the right place!

Almost two years ago I was searching the ‘Net for an answer to a question and have learned more than I ever dreamed I could. 

Ask a lot of questions, though, the 3-Pro forays are read only for folk not employed in the food industry.  Also, the Search bar at the top of the page is a great resource, as many topics have been asked and answered MANY times over.

Most of all Brendon, enjoy!

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