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Greetings from Houston, TX

post #1 of 2
Thread Starter 

Hello Chefs,

 

My name is Drew and I've been a frequent visitor to this site for some time now and figured I'd should join the family.

 

It's already feels great to be aboard!

post #2 of 2

Aloha, Welcome Drew to Chef Talk.

And another former lurker joins the fold, that is terrific!

So you know your way around the joint, the rules and regs…

It all runs smoother with rules right?

Have you posted any photo in the Galleries yet?  There’s some pretty amazing stuff there.  If you any questions in regards to the site itself, just post ‘em up in the Feedback & Suggestion forum.

Don’t forget the general discussions as well as the Pro forums, Home Cooks have plenty to bring to the table, plus we’re asked to read only if we’re not in the food biz.

Whatever you do here at CT, Drew, have a great time doing!

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