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Marrow!!

post #1 of 3
Thread Starter 

Ok, I have a bunch of Marrow in the house! I popped the marrow from the bone and plan to try breading and lightly frying this week.  Made some this evening. it was DIVINE!!! I will be making this regularly!!  not to mention working on stock, as well!!

post #2 of 3

Heh.  You know when I used to make stock a lot I liked to dig the marrow out of the bones and eat it on white toast.  Salt and cracked pepper.

post #3 of 3

Do you have any left?  If you do you can try making risotto with it.  A very rich risotto!

"You are what you eat, so don't be fast, cheap, easy, or fake."

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"You are what you eat, so don't be fast, cheap, easy, or fake."

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