I saw this plate on Tom Aikens' website. It's fantastic, does anyone have any idea what it's called any where I could buy it? I'm in the UK.
I thought it was pea soup deconstructed, but it's actually Poached Loin of Rabbit, new season peas, white balsamic.
I don't think you can "buy" it anywhere. It's a chefs creation.
They sell that plate, or one identical/similar, at the kitch supply store I visit from time to time here. I have to pick up a few things this evening there and I will get back to you on the brand. If I remember correctly it was only about 8 CHF or about $9US.
Not your fault! I didn't explain myself well enough.
Thanks! It doesn't have to be exactly the same plate, the one in the picture has a lip on it that I'm not so fussy on. However, I love the round plate with the high rim.