Hi guys, just got back from a one year work experience in Germany and I found that nearly every chef wears white clogs with wooden sole. I need some new clogs and I am not sure if I should buy white or black again. Anyone of you wearing white kitchen clogs, is there a new trend in our kitchen attire? Secondly what is your thought on wooden soles vs polyurethane soles?
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6/12/02 at 9:57pm
- Kimmie
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Hello Magic_Chef, welcome to Cheftalk.
You will probably find your answer right here:
http://www.cheftalkcafe.com/forums/s...der=descending
You will probably find your answer right here:
http://www.cheftalkcafe.com/forums/s...der=descending
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