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Hello Fellow Chefs

post #1 of 2
Thread Starter 

I would like to take a some time to say hello to all of my fellow Chefs on the forum.  I have used this site many times in the past for guidance through my culinary career.  I have found a lot of useful information and love that it all comes from other chefs that are in the industry.  Any way I wanted to take a minute and make it official and join the forum today.

 

Cheers

post #2 of 2

Thank you, Tuck and Roll! We're glad you joined up, because now you can do the same for the next chefs (and food-lovers, too) coming up behind you. The vibe here is definitely a communal one, and we're glad you've dived in to be an active part of it. 

 

We look forward to your posts and hope you'll enhance them by adding to the photo gallery, cookbook and equipment reviews, and general conviviality and high quality of the site.

 

Welcome!

Mezzaluna

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Moderator Emerita, Welcome Forum
***It is better to ask forgiveness than beg permission.***
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